• Traditional Tandul Kurdai made with rice flour, papad khar, salt, and sago (saboodana). Thin, crispy strings that puff up beautifully when fried - a unique Maharashtrian delicacy loved across generations. Perfect for festivals and special occasions.
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Mhatre Papad's

Tandul Kurdai

Tandul Kurdai

Rs. 80.00 INR
Rs. 80.00 INR
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Traditional Tandul Kurdai made with rice flour, papad khar, salt, and sago (saboodana). Thin, crispy strings that puff up beautifully when fried - a unique Maharashtrian delicacy loved across generations. Perfect for festivals and special occasions.

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